*[1]Mohammed, A., 1Ahssana, H. J., 1Balogu, T. V., 1Mohammed, I. L., [2]Badeggi U., M., and [3]Suleiman Mohammed.
1Department of Microbiology, Faculty of Natural Science, Ibrahim Badamasi Babangida University, Lapai, Niger State, Nigeria
2Department of Chemistry, Faculty of Natural Science, Ibrahim Badamasi Babangida University, Lapai, Niger State, Nigeria
3Faculty of Science, Gombe State University, Gombe, Nigeria
*Correspondence to; ibrahimnusaiba2@gmail.com; abdmohammed@ibbu.edu.ng
Abstract:
Background: The decline in the effectiveness of common antibiotics is due to microbial resistance and has sparked research interest in discovering new antimicrobial agents from plants. The objective of this study was to evaluate the effectiveness of clove extracts on selected pathogenic bacteria and identify the active antibacterial components. Continue reading “Bioactive components of Syzygium aromaticum bud and their effects on selected pathogenic bacteria”